Finger Lakes Wineries: European Flavors Meet New World Innovation
On a cold spring morning in 1951, Dr. Konstantin Frank was on a mission. He was on a long bus ride from Manhattan into upstate New York, a region dented with 11 finger-shaped lakes.
Lying south of Lake Ontario and Rochester, New York, these dents were carved out of the geology by receding glaciers, producing the lush, lake-filled landscape we have today.
Read the whole article here: Food Wine Travel Magazine
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