Finger Lakes Wineries: European Flavors Meet New World Innovation

 

On a cold spring morning in 1951, Dr. Konstantin Frank was on a mission. He was on a long bus ride from Manhattan into upstate New York, a region dented with 11 finger-shaped lakes. 

Lying south of Lake Ontario and Rochester, New York, these dents were carved out of the geology by receding glaciers, producing the lush, lake-filled landscape we have today. 

Read the whole article here: Food Wine Travel Magazine